Fried Mushroom Cutlet Bowl

Crispy on the outside, juicy and satisfying inside.

A generous fried mushroom cutlet, sliced and served over a fresh bowl of lettuce, cucumber, cherry tomatoes, sweet corn, chickpeas and purple cabbage.

Crunchy, colourful and filling — a hearty vegetarian meal with plenty of texture in every bite.

炸菇排饭

外酥内嫩，口感扎实又满足。

香脆的炸菇排切片后铺在饭碗上，搭配生菜、黄瓜、小番茄、玉米、鹰嘴豆和紫甘蓝。

酥脆、清爽又有饱足感，每一口都有不同口感。