Creamy Butter Lion’s Mane

Rich, creamy and full of comforting flavour.

Tender lion’s mane mushroom coated in a creamy butter sauce, served with rice, egg, crispy fried vegetarian lobak, seasonal vegetables and fresh fruit.

A hearty vegetarian meal with a satisfying mix of creamy, crispy and fresh flavours.

 奶油猴头菇饭

浓郁奶香，口感丰富又满足的一份素食餐。

嫩滑的猴头菇裹上香浓奶油酱，搭配白饭、鸡蛋、酥脆炸素 Lobak、时令蔬菜和新鲜水果。

奶香、酥脆与清爽配菜搭在一起，一份就很有满足感。